CLINICAL NUTRITION · INDIVIDUAL COURSE
Build a structured approach to digestive symptoms, critically evaluate gut-health testing, and develop individualised care plans grounded in evidence.
BUILT FOR PRACTITIONERS IN GUT HEALTH
Who this course is for
Practitioners who regularly see patients with bloating, constipation, diarrhoea, IBS, reflux, suspected food reactions, SIBO, methane-dominant symptoms, possible fungal overgrowth, long-term elimination diets, or complex and recurring gastrointestinal complaints.
Medical and naturopathic doctors
Naturopathic doctors and integrative medical doctors managing gut-related concerns.
Nutrition and allied health professionals
Dietitians, nutrition professionals, and allied health practitioners managing gut-related concerns.
New graduates
Practitioners building a gastrointestinal or microbiome-focused practice.
A structured approach to gut health
Connect gut and microbiome science with clinical assessment, appropriate testing, individualised care, and follow-up.
Assess symptoms
Consider symptom patterns, health history, diet, and medications. Identify red flags and when referral is appropriate.
Evaluate testing
Assess whether a test is appropriate, supported by evidence, and likely to change care.
Interpret findings
Understand what results can—and cannot—establish, alongside the patient’s presentation.
Plan care
Evaluate options according to evidence, risks, patient preferences, nutritional needs, and professional scope.
Review progress
Monitor symptoms and nutritional intake, adjust the plan, and recognise when further assessment is needed.
Course overview
This course connects gut and microbiome science with everyday clinical decisions. From interpreting tests and understanding the gut-brain axis to choosing dietary strategies and probiotics.
Course curriculum
9 modules ·
Approximately 6 hours
Assessing gut symptoms and building a differential
Module 1
Develop a structured differential and identify red flags before considering testing, elimination diets, or treatment.
Leaky gut and zonulin
Module 2
IgG food sensitivity testing
Module 3
IBS and the gut-brain axis
Module 4
SIBO, IMO, SIFO, and ISO
Module 5
SIBO and IMO treatment protocols
Module 6
Probiotics in 2026
Module 7
Repair and rebuild
Module 8
The integrative gut consult workflow
Module 9
What you’ll learn
Assess digestive symptoms, develop a structured differential, and recognise when referral is appropriate.
Evaluate the indications, evidence, and limitations of commonly marketed gut-health tests.
Explain the limitations of IgG food panels and assess when a structured dietary trial may be appropriate.
Apply current IBS diagnostic criteria within scope and explain the role of gut–brain interaction.
Compare microbial overgrowth presentations and critically interpret breath-test findings.
Evaluate dietary, pharmaceutical, and botanical approaches according to evidence, risks, and professional scope.
Assess probiotic options using condition- and strain-specific evidence, and monitor response and tolerability.
Choose your learning option
Enrol in this course, or explore the full track for broader coverage.
This course
Includes
The Gut Mastery Course
Learning time
Approximately 6 hours
Price
USD
150
Full nutrition track
Includes
All seven courses
Learning time
40+ hours
Price
USD
520
Early bird pricing
View Full Track →
Build a structured approach to digestive symptoms, gut-health testing, and individualised care.
Self-paced learning · 9 modules ·
Approximately 6 hours
Questions before enrolling?